Ingredients:
2 Limes, Juiced10-12 Mint Leaves
2 oz. Simple Syrup*
6 oz. White Rum
2 Cups Ice cubes
Mehtod:
Add all ingredients into the 48 oz. pitcher and use
long pulses until well blended. Serve in 2 tall
rocks glasses, garnish with mint.
*Combine 4 Tbsp Sugar and 4 Tbsp Water in saucepan
on warm stove until sugar dissolves.
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