BANANA CAKE (Canary Islands)

INGREDIENTS:
1 banana per guest
2 tablespoons sugar
2 eggs
2 tablespoons flour
Cinnamon
Virgin olive oil

MELBA PEACHES (France)

INGREDIENTS:
Vanilla ice cream
Raspberries
Peach in syrup

FRUIT SALAD (MACEDONIAN SALAD), France

INGREDIENTS :
2 kiwis
2 oranges
6 / 8 oranges to squeeze
2 apples
2 peaches
2 bananas

PEARS BISCUIT

INGREDIENTS:
4 or 6 pears
1 cup sugar
Brandy, cognac or other liquor *
Mass of cake or pie baked
Pastry cream
Sugar glass

QUINCE GLACE (Turkey)

INGREDIENTS:
1.1 pounds of quince
0.6 pounds of sugar
1 stick of cinnamon