Spanish Paella

Ingredients

• 2 1/2 cups rice
• 5 boneless chicken breasts
• 10 Shrimp
• 350 gms of Squids cut as rings
• All purpose flour for dusting
• 100 g chorizo, sliced
• 6 slices pancetta (streaky bacon)
• 1 finely chopped onion

Cajun Shrimp Rice

Ingredients

2 cups long grain rice
2 tablespoons olive oil
1 cup peeled and de veined large shrimp
1 tablespoon Cajun seasoning
1 tablespoon minced garlic
1 cup chopped bell pepper
1 cup chopped Celery

Rice Pudding

Ingredients

• 3 cups white rice, cooked
• 3 cups milk
• 2/3 cup sugar
• 2 tablespoons butter
• 1/2 cup raisins and almond slivers

Khao Phat Fried Rice

Ingredients

• 3 tablespoons vegetable oil
• 1 cup finely diced chicken
• 2 eggs
• 2 cups cooked rice
• 1 tomato chopped
• 1 chopped green onion
• 1 tablespoon crushed garlic

Chicken Biryani

Ingredients

• 8 boneless, chicken thighs or fleshy Chicken breast
• 2 cups Basmati rice
• 1 onion thinly sliced and browned
• 1 grated ginger
• 4 tablespoons yogurt
• Few cardamom pods and cloves